Every now and then I go through our kitchen cupboards to clear out the food that's hidden at the back and years past the 'best before' dates. This time Sunnyboy put it all to use.
Start with a baby bath, some organic crispbakes, mixed nuts and a pestle and mortar.
Add some spaghetti and some green china tea bags.
Rip open the tea bags and add contents to the mix, along with some dried oregano.
Stir in some weetabix minis and rice krispies multi-grain shapes (left over from breakfast).
This is what you get.
We didn't have a baby bath when Sunnyboy was a baby because we used a Tummy Tub, but I came across this baby bath being thrown out with some cardboard boxes a couple of years ago and of course I took it home thinking it could be useful for something. Having a baby bath has ended up being so handy and it's regularly filled with water, mud, pasta, rice, oats, shaving cream and all kinds of other mixtures and make-do recipes.
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